Special Events
 Starting March 4, 2010, join us every Thursday from 4:30 to 7:00 pm for fantastic Italian fare. White Balsamic Caesar Hearts of Romaine, White Balsamic Caesar Dressing, Homemade Croutons and Parmesan Pasta to Order - Served with House Made Garlic Bread Includes Tortellini, Penne, and Angel Hair Pasta, Alfredo, Marinara and Pesto Sauce, Mushrooms, Roasted Peppers, Italian Sausage, Grilled Chicken, Rock Shrimp Roasted Garlic, Fresh Herbs, Artichokes, Reggiano Parmesan Cheese Coffee, Tea and Soft Drinks Just $15 + tax, per person - gratuity not included Call 480.850.8617 for reservations. ROCKIN BBQ & FOUR PEAKS BEER TASTING Enjoy some down home BBQ, six local craft beers, entertainment, raffle prizes and tons of fun on Friday, April 23rd - 6:30 reception, 7:00 dinner. Chilled Fare American Cole Slaw Red Skinned Potato Salad Deviled Eggs Mixed Greens with Home Made Toasted Cumin Vinaigrette From the Smoker Dry Rubbed Pork Ribs Beef Brisket with Honey Orange BBQ Glaze Whole Roasted Chicken Off the Grill USDA Prime Flat Iron Steaks Whole Jumbo Prawns Sides Sweet Corn on the Cob with Sautéed Collard Greens Home Made Ranch Style Beans Sweet Treats Apple Pie - Cherry Pie - Blueberry Pie all served a la mode Corn Muffins with Honey Butter Just $45 + tax, per person - gratuity not included (Includes up to six - 7 ounce Four Peaks beer samples) Call 480.850.8617 for reservations. |
