Wildhorse Grille

The Wildhorse Grille at Talking Stick Golf Club invites you to relax in a warm Southwestern ambiance and take in breathtaking views of Pinnacle Peak and the McDowell Mountains. Whether grabbing a quick bite to eat before a golf round, enjoying a leisurely lunch or attending a first class wedding, guests are delighted by Chef Martin Scott's culinary innovations.

Chef Martin Scott is a native to Arizona but spent 10 years traveling throughout the Pacific Asian region of the world working with some of the finest Chef's. There is a bit of Pacific fusion in all his culinary creations.  This is evident in our special events and our ever popular wine dinners. Chef Martin is backed up by Chef James Peters.  Chef James has  diverse culinary experiences including Native American cuisine and is well educated on American wines.

Our Culinary team will be participating in several food challenges this summer.  Stay tined for the results!

Wildhorse Grille serves breakfast from 7:00am to 11:00am and lunch from 11:00am to 3:00pm, seven days a week. It also has a full-service bar.